Process and Igredients

Step 1: Clean Hands!!

Step 2: Big Bowl

Step 3: Flour into Big Bowl

Step 4: Sugar, yeasy, salt into big Bowl

Step 5: Mix the together until no seperate ingredients visible

Step 6: Pour Luke Warm water

Step 7: Mix together until dough is like putty

Step 8: Wait till it rises

Step 9: 3 hrs later - Ready to fry

Step 10: Ready to eat!! Serve with anything.

Magwinya

Magwinya/Fat-cakes/Vetkoeke

Magwinya: Ma-gwi-nya:

Magwinya serve a truelly South African breakfast. Your day hasn't started, until you eat Magwinya. You may get it all, but if you don't get Magwinya, what you got doens't mean anything at all.

PapaMiya... Home Away From Home.

Best Fat-Cakes ever.

PapaMiya serve the best Fat-Cakes in Soweto. The fat-cakes are both Affordable and expensince. Affordable when it comes to price, but expensive when it comes to (contents: igredients, quality, taste and enjoyment).

PapaMiya... Home Away From Home!!!